| CookWithJames Dinner Party. Menu: Burrata w/Roasted Beets, Summer Gazpacho, Pasta Puttanesca, Vitellone Beef Short Ribs & Oxtails, Broccoli di cecco, corn, Turron Yema Tostada, Black Mission Figs...
J. Stolich 7/7/06 james@stolich.com james@stolich.com |